Meat Loving Stories


We believe that meat is more than just an ingredient: it is a legacy, a craft, and a constant source of culinary discovery.

With this philosophy, BEEF CLUB 29 brings people and meat together to create unique stories and products for discerning customers.


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'Meatlovers'


When the Gosschalk and De Pooter families joined forces to create BEEF CLUB 29, we were honouring a history symbolised by the number 29 - a mark of quality that has defined the Gosschalks’ meat expertise for over a century.


That heritage of rigorous selection was met by the De Pooter family’s two-star Michelin culinary history. And together, they inspire today a collective of 'meatlovers' dedicated to bringing chef-led creativity and craftsmanship to the professional food community.

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Join the Club!


We partner with wholesalers, hospitality professionals, retailers, and the large-scale catering sector.

If you are interested in BEEF CLUB 29 products, let’s discuss your needs and how we can best support your business. We develop bespoke solutions covering products, packaging, lead times, and specifications.


Get in touch

BEEF CLUB 29 offers an outstanding dining experience with premium products.


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Get in touch


Bart De Pooter

Head of Sales International
& Product Development

+32 475 70 65 04

bart@beefclub29.com


Jule Gosschalk

Sales, The Netherlands

+31 6 51 36 74 09

jule@beefclub29.com


Claire Bories-Azeau

Sales, UKI & Marketing

+44 7874 344 523

claire@beefclub29.com

Max Gosschalk

Sales International
Finance & Purchase

+31 6 51 36 74 12

max@beefclub29.com


Roel Pieters

Sales, DACH

+32 472 43 53 91

roel@beefclub29.com


Achille Margetis

Sales, Greece

+32 476 76 03 60

achille@beefclub29.com


Jolien De Pooter

Customer Service Executive

jolien@beefclub29.com